Vegan Tuna Salad
Serves 415 mins prep0 mins cook
A healthy and delicious Vegan Tuna Salad made from mashed chickpeas, fresh vegetables, and vegan mayo. Perfect for sandwiches, crackers, or even pasta dishes.
0 servings
What you need
Instructions
1: In a large bowl mash chickpeas using a fork or potato masher until crumbly and smooth with some chunks remaining. 2: Add all other ingredients to the bowl except the lettuce, bread, or crackers and stir until well combined. 3: Serve chickpea mixture on toast as a sandwich, with crackers, or with macaroni noodles.View original recipe