Red Pepper Pasta
Serves 410 mins prep5 mins cook
This creamy red pepper pasta is a quick and easy meal packed with flavor! Made with healthy plant-based ingredients!
0 servings
What you need

tsp ground black pepper
tbsp tomato paste

roasted red bell pepper

oz pasta

cup vegetable broth

tsp smoked paprika

tsp cayenne pepper

vegan cheese

tsp red pepper flake

oz fresh spinach

tsp fine sea salt

pine nut
cup extra-virgin olive oil

clove garlic clove
tbsp sherry vinegar

cup cashew
Instructions
1 Add all of the ingredients to a blender and blend until smooth. 2 Serve with your favorite pasta and veggies! (Simmer all together in a pot until warm, about 5 minutes)View original recipe

