
This recipe for Healthy Candied Nuts is vegan, gluten-free, and refined sugar-free, making it a tasty and healthy snack option. With a mix of raw pecans, cashews, and almonds coated in maple syrup and olive oil, these nuts are roasted to caramelized perfection. The recipe yields 4 1/2 cups, but you can double it for more! Enjoy them warm or let them cool for a crispier texture.











