2-Minute Banana Bread
Serves 15 mins prep2 mins cook
A quick and easy 2-minute banana bread recipe made in a microwave. This delightful dessert combines ripe bananas, olive oil, and spelt flour for a healthy twist. Perfect for those busy days when you crave something sweet but don't have much time.
0 servings
What you need
Instructions
1: In a microwave safe mug, add in the mashed banana, oil, milk and sugar. Whisk together for about 30 seconds to combine completely and banana is completely mashed. 2: Add in the flour, baking powder, salt and cinnamon, and stir until well combined. 3: Add in the nuts if using and stir to combine or use as a topping. 4: Place in your microwave for about 1 1/2 min to 2 minutes. 5: Remove and let cool for about 3 minutes. Enjoy!View original recipe