Mediterranean Couscous Salad
Serves 4
10 mins prep
10 mins cook
20 mins total
A refreshing Mediterranean Couscous Chickpea Salad with pearl couscous, chickpeas, fresh vegetables, and a zesty dressing. Perfect for a light meal or side dish.
0 servings
1: Add couscous, water, paprika, garlic powder, salt, and pepper to a medium sauce pot and bring to a boil over high heat. 2: Once boiling, reduce heat to medium-low, cover with a lid, and simmer until soft, about 8-10 mins, stirring occasionally. 3: In the meantime, make the dressing by combining all of the ingredients in a jar or mixing bowl. Whisk or shake to combine. 4: Arrange the cooked couscous and salad ingredients in a large bowl and toss with the dressing. Enjoy!
