Creamy French Onion White Beans
Serves 4
15 mins prep
60 mins cook
75 mins total
This Creamy French Onion White Beans recipe combines the rich flavors of large yellow onions, fresh thyme, sun dried tomatoes, garlic, and white beans in a creamy coconut milk sauce. A hearty and delicious dish that is perfect for any vegan meal. Easy to prepare, it bakes to perfection for a comforting experience.
0 servings
1: Preheat the oven to 400F. 2: Add the onions, fresh thyme leaves, sun dried tomatoes, salt, pepper, and paprika to an oven safe dish and toss to combine well. 3: Slice off the top of the garlic head and place it in the middle of the onions. 4: Drizzle the entire dish with the leftover sun dried tomato oil, cover, and bake for 45 minutes, tossing halfway through. 5: Remove the pan from the oven and squeeze out the garlic cloves, using tongs to avoid burning your hands. 6: Add the coconut milk, beans, parsley, and sherry vinegar and gently toss to combine. 7: Return the pan to the oven and bake for 15 more minutes until the beans are warmed through and the sauce is creamy. 8: Enjoy!
