Tofu Scramble
Serves 6
5 mins prep
10 mins cook
0 mins total
High Protein Vegan Tofu Scramble with Veggies.
0 servings
For Serving, Optional
Warm olive oil in a large skillet, over medium heat then add onions & cook until translucent.
Add tomatoes and cook covered on medium heat until soft and fragrant.
Crumble the tofu and add to skillet. Season with salt, pepper, and turmeric. Let cook covered until heated through and well combined.
Add the spinach and saute until wilted.
Add the nutritional yeast, and kala namak/black salt, and stir well.
Season to taste with more nutritional yeast, salt, and pepper.
Serve over toast and garnish with sliced avocado and pickled onions, or make tacos or a burrito.
